Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, cherry almond shortbread cookies. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Cherry Almond Shortbread Cookies is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Cherry Almond Shortbread Cookies is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook cherry almond shortbread cookies using 15 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Cherry Almond Shortbread Cookies:
- Get 6 ounces unsalted butter (1 1/2 sticks) at room temperature
- Get 2/3 cup granulated sugar
- Take 1 teaspoon vanilla extract
- Prepare 1/2 teaspoon almond extract
- Make ready 1 tablespoon marachino cherry juice
- Get 2 cups all purpose flour
- Prepare 1/4 teaspoon salt
- Prepare 15 marachino cherries, chopped
- Get For Topping
- Get 1 cup salted almonds, chopped
- Take 2 tablespoons granulated sugar
- Take 1 large egg, beaten with 1 tablespoon water (egg ewash)
- Get For Drizzle
- Get 4 ounces white chocolaye, melted
- Get 3 punces milk chovolate, melted
Steps to make Cherry Almond Shortbread Cookies:
- Preheat the oven to 350. Line baking sheets with parchment ppaper
- In a bowl beat butter and sugar until light and fluffy
- Add extracts and cherry juice and beat in
- Add flour and salt, when just blended add chopped cherries
- Combine tne chopped almonds wíth the granulated sugar on a plate
- Roll cookies into I inch balls
- Dip in egg wash
- Roll in almond sugar and place on prepared pan flatten tops with the alm of your hand. Bake 12 to 18 minutes. Cool on rcks
- When cool drizzle with white cgocolate
- Then milk chocolate, allow to set1.
So that is going to wrap it up for this exceptional food cherry almond shortbread cookies recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
