Baked Stuffed Razor Clams
Baked Stuffed Razor Clams

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, baked stuffed razor clams. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Baked Stuffed Razor Clams is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Baked Stuffed Razor Clams is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook baked stuffed razor clams using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Baked Stuffed Razor Clams:
  1. Make ready 500 Grooved razor shell
  2. Take 8 tablespoons Grated bread
  3. Take 1 clove Garlic
  4. Make ready 4 tablespoons extra virgin olive oil
  5. Prepare 2 tablespoons White wine
  6. Get Parsley
  7. Prepare salt and pepper
Steps to make Baked Stuffed Razor Clams:
  1. Let's start preparing the razor clams,leaving the razor clams to soak in water and salt so that they purge all the impurities and sand for about 40/60 minutes.
  2. To clean the razor clams, start by gently opening the valves. At this point, move the foot of the mollusk aside until you discover the black sac which is about halfway through the body. Now all that remains is to gently tear the bag, being careful not to detach the rest of the mollusk from the valves. Wash them under running water.
  3. In a bowl pour the breadcrumbs, the oil, the garlic that you have crushed or chopped very finely (alternatively you can also use garlic powder), parsley, extra virgin olive oil, a pinch of salt, pepper and white wine, mix everything together to obtain a homogeneous mixture.
  4. Cover the baking sheet with parchment paper and arrange the open razor clams, put in each a little flavored breadcrumbs to cover the pulp, and add a drizzle of oil
  5. Heat the static oven to 180 ° and when it is hot, bake and cook for 15 minutes, serve the razor clams gratin hot

So that is going to wrap this up with this special food baked stuffed razor clams recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!