Delicious Almond Jelly
Delicious Almond Jelly

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, delicious almond jelly. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Delicious Almond Jelly is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Delicious Almond Jelly is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook delicious almond jelly using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Delicious Almond Jelly:
  1. Make ready 100 ml Milk
  2. Make ready 100 ml Heavy cream
  3. Make ready 20 grams Granulated sugar
  4. Take 125 ml Water
  5. Take 7 grams Gelatin
  6. Get 1 Almond essence
  7. Get 100 grams ★Sugar
  8. Get 400 ml ★Water
  9. Make ready 1 Canned mikan oranges
  10. Get 1 Canned pineapple
Instructions to make Delicious Almond Jelly:
  1. Make a syrup by combining the ★ ingredients in a heated saucepan. Once dissolved, leave the pan to chill. Add some water to the gelatin and leave to soak, then heat it up in the microwave to dissolve.
  2. Heat the milk, water and sugar together in a pan. Pour in the gelatin mixture and heat until the sugar has dissolved.
  3. Once the mixture from Step 2 has cooled, thoroughly mix in the almond essence and cream.
  4. Transfer the mixture from Step 3 into cocottes or serving dishes and leave to chill and set. When set, cut the jelly into diamond shapes while still in the containers and mix well with some canned mikan oranges, pineapple and syrup.

So that is going to wrap this up with this special food delicious almond jelly recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!