White bean truffle dip
White bean truffle dip

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, white bean truffle dip. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

White bean truffle dip is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. White bean truffle dip is something that I have loved my entire life.

This simple recipe for creamy, truffle-studded white bean dip can be served with your favorite raw veggies, crackers or toasted baguette. Rinse beans then add to a large, non-reactive container. Cover completely with water and soak overnight at room temperature.

To begin with this particular recipe, we must prepare a few components. You can have white bean truffle dip using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make White bean truffle dip:
  1. Take 1 head garlic
  2. Take Drizzle of olive oil
  3. Get 1/2 (400 g) can of butter beans, drained and rinsed
  4. Prepare 1 1/2 tbsp truffle oil + 1 tsp or so to serve
  5. Prepare Juice of 1/2 lemon
  6. Make ready sea salt and ground white or black pepper

The white truffle oil really elevates the humble beans to a whole new level. I love making various dips and spreads to keep on hand for whenever I want a snack. Humus is simple to whip up but lately I've been into beans. This sweet-smoky dip with white beans and chipotle peppers is great with chips, pita, veggies, and crackers.

Instructions to make White bean truffle dip:
  1. Preheat oven to 190C.
  2. Peel the papery bits off the garlic - but leave the cloves in their skins. Chop the tops off. Place in a piece of silver foil in an ovenproof dish. Drizzle with olive oil. Wrap the garlic in the foil. Cook for about 35 mins in the oven.
  3. When the garlic is ready, leave it to cool so you can handle it. When you squeeze the cloves, the flesh will ooze out of the skin.
  4. Put the beans in a bowl. Add the garlic and everything else. Mash together. Add up to a tablespoon of water if you want. You can do this in a blender as well but it’s not necessary. Season according to your taste.
  5. That’s it! Before serving, drizzle a teaspoon of truffle oil on top. Enjoy 😋

Fall always feels like a bit of a slippery slope in terms of food. Pulse until the mixture is coarsely chopped. Season with salt and pepper, to taste. This white bean dip recipe resembles a dip from Greece. We had a ton of other beans on hand, so why not make something different.

So that is going to wrap this up for this special food white bean truffle dip recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!