Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, whole wheat almond cookies. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Whole wheat almond cookies is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Whole wheat almond cookies is something that I’ve loved my entire life. They’re fine and they look wonderful.
Whole Wheat Almond Cookies- easy, quick, tasty, and healthy cookie/biscuit recipe made with whole wheat flour & Almonds. After making oats chocolate chip cookies, I got little confidence in making cookies and gave whole wheat biscuits a try once. Whole Wheat Almond Cookies : The Goodness of whole wheat, flavor of Almonds along with the richness of butter make this simple cookie recipe even more delicious and healthy.
To get started with this recipe, we must prepare a few ingredients. You can cook whole wheat almond cookies using 12 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Whole wheat almond cookies:
- Make ready 200 gms whole wheat flour
- Take 50 gms refined flour
- Get 100 gms almonds
- Take 100 gms butter
- Prepare 125 gms sugar
- Prepare Vanilla essence
- Make ready 1 tsp baking powder
- Make ready 1/2 tsp baking soda
- Make ready Half cup icing sugar
- Make ready 4 tsp water
- Make ready 2 drops pink colour
- Get Star sprinklers
Next add soft butter and milk to the flour mixture to make dough. Do try this Whole wheat almond cookies at home and enjoy your weekend. Whole Wheat Almond Cookies- easy, quick, tasty, and healthy cookie/biscuit recipe made with whole wheat flour & Almonds. These wheat almond cookies can be.
Steps to make Whole wheat almond cookies:
- Preheat oven to 175°. Grease a baking tray and keep butter paper on it.Soak almonds for half an hour.
- Grind almonds to a paste.
- Seive together whole wheat flour, refined flour, baking powder and baking soda.
- Beat butter till fluffy. Add powdered sugar and beat again.
- Add almond paste and sieved flour mixture. Add vanilla essence and bind a dough. If need be, add few drops of milk..Make rolls of the dough.
- Fold the rolls in cling film and keep it in the fridge for an hour.
- Remove and slice it into rounds. Or roll it between 2 plastic sheets or butter paper. Cut into desired shape with a cookie cutter.
- Bake the cookies in a pre heated oven at 175° for 18 minutes.Remove and cool it.
- Mix together icing sugar, water and pink colour to make a icing.
- Spread some pink icing on each baked and cooled cookie. Decorate it with sprinklers. Allow the icing to harden for 10 minutes. Serve immediately or store it in an airtight box.
Cookie was still not very sweet or flavorful. Not like the ones at Chinese restaurants mmm. These Whole Wheat Jaggery Cookies turned out really crispy and yummy and went so well with my chai. They are so easy to make with only few simple I tested this whole wheat jaggery cookies recipe twice to get them perfect. I was looking for a simple cookie, sweetened with jaggery.
So that is going to wrap this up for this exceptional food whole wheat almond cookies recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
