Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, my deep fried salt & pepper squid. 😊. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
My Deep fried Salt & Pepper Squid. 😊 is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. My Deep fried Salt & Pepper Squid. 😊 is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook my deep fried salt & pepper squid. 😊 using 5 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make My Deep fried Salt & Pepper Squid. 😊:
- Take 2 Squid cut into lengths thin pieces
- Make ready 3 tsp Salt and Pepper seasoning
- Prepare 8 tbls Corn flour/ starch
- Prepare Enough veg oil for deep frying
- Take 1 Egg white
Steps to make My Deep fried Salt & Pepper Squid. 😊:
- Mix the corn flour and salt n pepper seasoning. Dip the pieces of squid into the egg white then into the flour and salt and pepper and straight in the hot veg oil and deep fry for 3 minutes.
- Take out let rest on kitchen paper to absorb the oil on the squid. Serve hot. With some battered onion rings.
So that’s going to wrap it up with this special food my deep fried salt & pepper squid. 😊 recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
