Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chocolate milk and almond cake🍰. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chocolate Milk and Almond cake🍰 is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Chocolate Milk and Almond cake🍰 is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook chocolate milk and almond cake🍰 using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chocolate Milk and Almond cake🍰:
- Make ready 400 ml milk
- Take 1 cup sugar
- Prepare 1/2 cup flavourless oil
- Make ready Handful Crushed almonds
- Get 1.5 cups maida
- Make ready 2 tablespoons cocoa powder
- Get 1.5 teaspoon baking powder
- Make ready 1 teaspoon vanilla essence
Instructions to make Chocolate Milk and Almond cake🍰:
- Take 400ml milk and boil it until it becomes half, now after turning off the Gass add 1cup sugar,1/2cup flavourless oil and keep aside to cool it down.
- Now in a bowl strain 1.5 cup maida,2tablespoon cocoa powder and 1.5 teaspoon baking powder,crushed almonds now add the cool milk into this bowl now add 1 teaspoon vanilla essence consistently until it forms a cake batter.
- Now take a cake tin grease it, now pour the batter in the mould, then bake the cake in a pre heated oven (for 10mins) and cook for 30-35mins on 180’C
- Let it cool and decorate it with whipping cream or as you wish.
So that is going to wrap it up with this exceptional food chocolate milk and almond cake🍰 recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!