Seafood Chowder
Seafood Chowder

Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, seafood chowder. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Seafood Chowder is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Seafood Chowder is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook seafood chowder using 14 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Seafood Chowder:
  1. Get 200 g cellery diced (can use fennel instead)
  2. Prepare 280 g onions diced
  3. Take 400 g carrots diced
  4. Make ready 140 g bacon diced
  5. Prepare 1 can corn 300g(dried weight)
  6. Take 500 g sea scallops
  7. Get 400 g crab (with shell)
  8. Take 500 g shrimps, peel(save shells)
  9. Get 200 ml white wine
  10. Prepare 1 lemon
  11. Take 800 gram white fish (I mix coalfish and cod)
  12. Get 200 ml heavy cream
  13. Take 1600 g potatoes peeled and diced 1 cm chunks
  14. Get 1500 ml water
Instructions to make Seafood Chowder:
  1. Cut celery, carrot and onions and sweat under lid.
  2. Add the bacon and corn
  3. Peel shrimp then In separate pan cook the shrimp shells in some white wine and 500ml water, strains stock into a new pot and boil the crab in this. (Cook about 5-10 minutes)
  4. Pick meat of the crab and put aside.
  5. Sear scalops well then take 6 of them and cut into 1/8s and put with shrimp and crab meat, the rest goes with stock in a blender
  6. Mix stock in blender so you will end up with fishy seafood smoothie =)
  7. Add potatoes and fish to vegetables along with stock +1000ml water and cook until the potatoes are done.
  8. At the end add crab meat rest of scallops and the peeled shrimp.
  9. Finally put the in cream and a splash of white wine maybe some lemon juice some salt and pepper then you are good to go !!

So that’s going to wrap this up for this special food seafood chowder recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!