Orange Almond Bread
Orange Almond Bread

Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, orange almond bread. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Orange Almond Bread is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Orange Almond Bread is something which I have loved my entire life. They are fine and they look fantastic.

Orange-Almond Poppy Seed Bread. this link is to an external site that may or may not meet. This Easter Bread recipe is so fun and festive! This simple sweet bread recipe is filled with flavor, and topped with sprinkles for a special treat.

To begin with this recipe, we must first prepare a few components. You can cook orange almond bread using 13 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Orange Almond Bread:
  1. Take 2 cups all purpose flour
  2. Get 1/2 cup butter
  3. Take 1/2 cup granulated sugar
  4. Get 2 cups flour
  5. Prepare 1 tsp baking powder
  6. Take 1 tsp baking soda
  7. Make ready 1 tsp vanilla essence
  8. Make ready 1/4 tsp cinnamon powder (optional)
  9. Take 1/4 tsp salt
  10. Take 3 whole eggs
  11. Prepare 1 container (125 gr) plain yoghurt
  12. Get 170 ml orange jam
  13. Get 1/3 cup crushed almond

This loaf would be a great hostess gift for the upcoming. Gluten Free Orange Almond Bread Pudding. Whisk in the vanilla extract, almond extracts, orange liqueur and cinnamon, then pour the mixture through a strainer to remove orange zest and other lumps. Quick and easy orange bread with fresh grated orange zest, golden raisins, and an optional orange lemon glaze.

Steps to make Orange Almond Bread:
  1. Preheat your oven 200°C or 400°F.
  2. Prepare your loaf pan, grease only the bottom of your pan, no need to go for sides.
  3. Toast your almond inside the preheating oven, around 5 minutes, take it out, and crush them.
  4. Mix and sift all your dry ingredients such as, flour, baking powder, baking soda, vanilla essence, cinnamon powder and salt. Set aside.
  5. In another bowl, cream together the room temperature butter and sugar until all combine and turns out a bit pale in color. (Around 2 minutes)
  6. Add the eggs one at a time, mix well.
  7. Add the mixture of dry ingredient 1/3 part and alternate it with yoghurt. Starts with dry ingredient and ends with dry ingredient. (Dry= D; Yoghurt= Y; the combination should be D, Y, D, Y, D) mix them well.
  8. Add the orange jam and toasted almond, fold them using spatula.
  9. Add the batter into your loaf pan, and put it inside the preheated oven. Low the heat into 180°C or 350°F. Bake around 10 minutes or until you could see the batter start to crack, and continue lower the heat into 160°C or 320°F for another hour, and start to cover the top of your batter with a sheet of aluminium foil, let it hang freely, no need to wrap it.
  10. 5 minutes before finish, try to do the toothpick test. If it comes out clean it means your bread is ready, if still wet, bake for another 5 or 10 more minutes.
  11. After you bread done from baking process, let it sit for 5-10 minutes on a cooling wire, then release it from your loaf pan, continue to let it completely cool.
  12. Ready to eat! 😘😘😘
  13. The slice

Almond Pound Cake with Orange Glaze. Enjoy this delicious Orange Almond Scone Loaf Bread, made with chocolate chips and almond slices. A great breakfast bread served with tea or coffee. Friends, I'm still dreaming about this Orange. Almond Bread is a moist quick bread for breakfast, snack or dessert.

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