Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, asparagus amandine. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Asparagus Amandine is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Asparagus Amandine is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook asparagus amandine using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Asparagus Amandine:
- Take 1/2 stick butter
- Take 2 pounds asparagus
- Get 1/2 teaspoon kosher salt or to taste
- Get 1/3 cup almond waffers
- Make ready 1 teaspoon minced garlic
Instructions to make Asparagus Amandine:
- Slice the "woody" ends off the asparagus. Heat the pan with the butter. When just melted add the garlic.
- Cut the asparagus on a bias. Add to the butter.
- Toast the almonds.
- Sauté the asparagus till tender.
- Add the almonds.
- Serve I hope you enjoy!!
So that is going to wrap it up with this exceptional food asparagus amandine recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
