Danish Almond Kringle
Danish Almond Kringle

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, danish almond kringle. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Danish Almond Kringle is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Danish Almond Kringle is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook danish almond kringle using 15 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Danish Almond Kringle:
  1. Prepare crust
  2. Prepare 1 cup All purpose flour
  3. Prepare 1/2 cup Butter, softened
  4. Get 1 tbsp Water or a bit more if needed
  5. Get puff
  6. Get 1 cup Water
  7. Get 1/2 cup Butter
  8. Get 1 cup All purpose flour
  9. Make ready 3 Eggs
  10. Take 1/2 tsp Almond extract
  11. Make ready icing
  12. Take 1 cup Powdered sugar
  13. Take 1 tbsp Butter, softened
  14. Take 1 tbsp Cream, or a bit more
  15. Take 1 tsp Almond extract
Steps to make Danish Almond Kringle:
  1. For the crust: mix flour and butter until it becomes a crumb consistency. Add the water and mix with hands until it comes together like a pie crust.
  2. Spread the crust out on a large sheet pan in 2 long ovals. About 3-4 inches wide and the length of the pan. The crust should be no more than 1/2 inch thick.
  3. For the puff: bring the water and butter to a boil in a large saucepan. Add the flour and whisk vigorously until smooth. Add the eggs one at a time while whisking. Remove from heat and add the almond extract.
  4. Drop the puff mixture by spoonfuls over the crust and spread out evenly. Bake at 375 for 25-35 minutes or until medium brown on top.
  5. While the pastry is baking, mix the icing and set aside.
  6. Allow the pastry to cool a while before icing, but ice while still warm so it melts in.
  7. Garnish with toasted almonds if desired.

So that’s going to wrap this up with this exceptional food danish almond kringle recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!