Auntie's Aromatic Easy Fish Stew
Auntie's Aromatic Easy Fish Stew

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, auntie's aromatic easy fish stew. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Auntie's Aromatic Easy Fish Stew is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Auntie's Aromatic Easy Fish Stew is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have auntie's aromatic easy fish stew using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Auntie's Aromatic Easy Fish Stew:
  1. Get 500 g bag of frozen fish chunks (e.g fish pie)
  2. Get 2 medium brown onions
  3. Get 4 cloves garlic
  4. Get 8 baby potatoes, halved
  5. Make ready 1 heaped teaspoon turmeric
  6. Take 1 flat teaspoon smoked paprika
  7. Get 1 tablespoon good olive oil
  8. Make ready 1 knob butter
  9. Prepare 1 vegetable stock cube
  10. Take to taste Salt and pepper
  11. Get 1 litre hot water
  12. Get 1 glass dry white wine (optional)
Steps to make Auntie's Aromatic Easy Fish Stew:
  1. Coarsely chop the onions and garlic.
  2. Halve the potatoes.
  3. Add the onions and garlic and olive oil to your slow cooker or alternatively a frying pan and cook over a low heat until brown.
  4. Add the onions, potatoes, garlic, fish, spices and water to the slow cooker - dissolving the stock cube as you go. There is no need to defrost the fish.
  5. Set the cooking time on your slow cooker to 4 hours, alternatively to a medium heat setting.
  6. After 2 hours add the butter and check the water level, topping up with boiling water from the kettle if required. You may like to stir from time to time.
  7. After 3 hours, check the liquid levels. The stock should have thickened slightly and reduced. Taste it for flavour. Season and add more boiling water if required.
  8. Serve with a little steamed basmati rice.

So that’s going to wrap it up with this special food auntie's aromatic easy fish stew recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!