Almond Muffins
Almond Muffins

Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, almond muffins. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Almond Muffins is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Almond Muffins is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have almond muffins using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Almond Muffins:
  1. Take INGREDIENTS for 10 Muffins
  2. Prepare Oven Temperature / 350F
  3. Make ready Baking Time / 26 min
  4. Get 120 g Butter
  5. Get 170 g Brown Sugar
  6. Prepare 2 Eggs
  7. Make ready 250 g Flour
  8. Make ready 50 g Ground Almonds
  9. Make ready 10 g Baking Powder
  10. Take 120 g Yogurt
  11. Get 50 g Slivered Almonds
  12. Make ready 25 g Sliced Almonds
Steps to make Almond Muffins:
  1. Preheat oven to 350F. Line standard muffin tins with paper liners.
  2. Whisk together the flour, ground almonds and baking powder and sift; set aside.
  3. Bake the sliced and slivered almonds until slightly golden. Let them cool.
  4. Cream the butter and brown sugar. Add the eggs gradually; stir until well mixed. Add the yogurt and stir until smooth.
  5. Add the flour mixture and the slivered almonds to the butter mixture and use a rubber spatula to mix until smooth.
  6. Divide the batter evenly among the lined cups. Sprinkle the roasted sliced almonds on the tops of the muffins.
  7. Bake, rotating the tins halfway through. Transfer tins to wire racks to cool completely before removing the muffins.
  8. http://www.chez-k.org/muffins/almond-muffins/

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