Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, cream of broccoli almonds soup. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Broccoli almond soup is a simple, yet delicious soup recipe made with few ingredients. This is a creamy, rich as well as healthy & nutritious soup with crunchy almonds. Most importantly, broccoli is an excellent source of vitamin C, vitamin K, Iron, fiber and potassium.
Cream Of Broccoli Almonds Soup is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Cream Of Broccoli Almonds Soup is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook cream of broccoli almonds soup using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cream Of Broccoli Almonds Soup:
- Make ready 1 Broccoli Cut into florets Onion 1 chopped. Garlic cloves 2
- Make ready 2 tsp Butter. olive oil. 1 tsp
- Make ready 1 Celery chopped
- Prepare 1 glass Water
- Get 1 cup Milk
- Get to taste Salt
- Prepare 1/2 tsp Sugar
- Make ready 1/2 tsp Black pepper
- Make ready 8 Almonds soaked. 6 almonds fried
- Get 2 tsp Fresh cream. Nutmeg pdr1/2 tsp
To slim this cream of broccoli soup down I use the vegetables to thicken it, keeping it thick before I puree it, then add a little sour cream and cheddar. This Cream of Broccoli with Almond without Dairy is the perfect option for you to serve as an entrance to the next Christmas Dinner. You can change the almond milk for soy milk. Print recipe for: Dairy Free Broccoli Almond Soup.
Instructions to make Cream Of Broccoli Almonds Soup:
- Melt butter in a pan.Add olive oil. Saute onion and garlic then brocolli florets and celery.
- Add water and let it boil for 10 mts.
- When cooked seive it.Grind the cooked florets and soaked almonds and again put into seived stock.
- Add milk and salt.Boil it stirring throughout. It will become thick.
- Add pepper and sugar.Pour it into bowl.
- Garnish it with fried almonds,nutmeg pdr and cream.
Share: Rate this Recipe For once, a vegetable soup that's not pureed! This one has plenty of flavor and plenty of texture, and it makes a wonderful lunch when served with an herb bread and a fruit dessert. Cream of broccoli soup is a soup prepared with broccoli, stock and milk or cream as primary ingredients. Ingredient variations exist, as do vegan versions. It is also a commercially, mass-produced soup, often sold in cans.
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