Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, creamy almond chicken with asparagus stuffing. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
The chicken and freshly cooked asparagus are surrounded with delicious lemon garlic cream sauce that's absolutely incredible. I'm a huge fan of chicken dishes because everyone tends to devour them. Plus, chicken is so easy to cook and tastes wonderful with all sorts of ingredients.
Creamy almond chicken with asparagus stuffing is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Creamy almond chicken with asparagus stuffing is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook creamy almond chicken with asparagus stuffing using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Creamy almond chicken with asparagus stuffing:
- Make ready 2 large chicken breasts, sliced in halves
- Prepare 1/2 C crushed almonds
- Prepare s&p
- Take 1 (12 oz) box organic cream of chicken soup
- Take 6-8 asparagus stem, slice at a thin angle
- Make ready 1/2 bag pepperidge farm stuffing, herb seasoned
- Get 1 small onion, chopped
- Make ready 1 garlic clove, chopped
- Make ready 1 1/2 C beef broth
- Get 5 T butter
- Get Cooking spray
- Prepare 1/2-3/4 C shredded parmesan cheese
- Make ready 1/2-3/4 C shredded romano cheese, or a cheese you like
Stuffed chicken breasts are my thing lately and chicken stuffed with asparagus and cheese is a total win in my house. I bet it will be in yours too! A creamy butter- and dairy-free white sauce is So I followed the recipe but substituted with almond flour and added vegan "chicken" and it was amazing! The sauce recipe was easy to follow.
Steps to make Creamy almond chicken with asparagus stuffing:
- Preheat oven to 350. Coat a 9x11 baking dish with cooking spray. S&P both sides of chicken breasts. Place the breasts in the baking dish and top with the crushed almonds.
- In a small mixing bowl, add the soup, broth, and combine 3/4 of the cheeses leaving about 1/2C of each for topping.
- In a medium saute pan, melt the butter and then add the onion and garlic and cook 3 minutes - until clear. Add the asparagus and cook 2 minutes. Add the broth and simmer for 5 minutes. Remove from heat and then add the 1/2 pkg of stuffing and combine.
- Pour the soup mixture over the breasts covering all. Bake in oven for 22 minutes or until the breasts have a nice brown crust on them. Serve with the stuffing- delicious
Trim asparagus and add to water. Blanch, uncovered, until tender (check by tasting - time will vary depending on thickness of asparagus). In a food processor, blend garlic with almond mixture, breadcrumbs and vinegar until smooth. Pour in olive oil in a thin stream while blending. I love chicken I love asparagus almonds tarragon everything in the ingredients. but it had no flavor.
So that’s going to wrap this up for this special food creamy almond chicken with asparagus stuffing recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
