Fudgy Almond Joy Stuffed Bundt Cake
Fudgy Almond Joy Stuffed Bundt Cake

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, fudgy almond joy stuffed bundt cake. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Fudgy Almond Joy Stuffed Bundt Cake is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Fudgy Almond Joy Stuffed Bundt Cake is something that I’ve loved my entire life.

Full of chocolate, coconut and almond flavor, this Almond Joy Filled Chocolate Bundt cake is a chocolate lover's dream! This Double Chocolate Coconut Cream Filled Bundt Cake is moist and rich, and filled with a delicious coconut cream and all made from scratch! Full of chocolate, coconut and almond flavor, this Almond Joy Filled Chocolate Bundt cake is a chocolate lover's dream!

To begin with this recipe, we must prepare a few ingredients. You can cook fudgy almond joy stuffed bundt cake using 6 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Fudgy Almond Joy Stuffed Bundt Cake:
  1. Get 1 package shredded coconut
  2. Make ready 1/2 can sweetened condensed milk
  3. Take 1 devils food or dark chocolate cake mix
  4. Prepare 1 small box instant chocolate pudding
  5. Take 1 cup chopped, toasted almonds. Whole or slivered
  6. Prepare This is also good without almonds. Taste like a Mounds :)

Then cool and ice that Almond Bundt Cake while your tastebuds literally drool over themselves in a mess of excitement. We're going to enjoy this Almond Bundt Cake again, and not just for special occasions-it'll become a regular in our dessert rotation. I really like the Pour cake mixture into greased bundt pan. This Almond poppy seed cake is easy to make and tastes amazing!

Steps to make Fudgy Almond Joy Stuffed Bundt Cake:
  1. Preheat oven to 325 degrees.
  2. Mix coconut, chopped almonds and sweetened condensed milk until combined.
  3. I use unsweetened coconut because the milk is so rich. But sweetend works too.
  4. Mix cake mix according to package directions.
  5. Add instant pudding mix and stir until well combined.
  6. Grease a bundt pan with oil and flour. If you have non stick pan, just spritz with non stick spray.
  7. Pour 1/3 of batter in pan.
  8. Spoon coconut mixture on top of batter being careful not to touch side. Keep in center of batter best you can.
  9. With remaining cake batter, spread evenly over coconut mixture.
  10. Bake for 40 to 50 minutes. Check after 35.
  11. Cake is done when toothpick or knife inserted comes out clean.
  12. Cool in pan 15 minutes.
  13. Turn cake out onto cooling rack and cool completely.
  14. Glaze or frost if desired. I sometimes make a ganache by melting 1 bag of dark chocolate chips with 1 cup of heavy cream. Microwave until completely melted. Stir and drizzle over cake and top with coconut and slivered almonds.

Almond Joy Poke Cake has all of the things that you love about an almond joy candy bar turned into a decadent cake! This cake is irresistible and will satisfy your chocolate craving! Hi, it's Jenn, from Eat Cake For Dinner. I don't know about you, but I crave chocolate. This rendition of the Almond Joy Cake includes my best recipes for chocolate and vanilla cake layers with that sticky, gooey coconut filling in between each layer.

So that’s going to wrap this up for this special food fudgy almond joy stuffed bundt cake recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!