Chocolate chip cookies
Chocolate chip cookies

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chocolate chip cookies. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Chocolate chip cookies is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Chocolate chip cookies is something that I’ve loved my entire life. They are fine and they look wonderful.

Everyone needs a classic chocolate chip cookie recipe in their repertoire, and this is mine. How to make The Best Chocolate Chip Cookie Recipe Ever (how to make easy cookies from scratch). A chocolate chip cookie is a drop cookie that originated in the United States and features chocolate chips or chocolate morsels as its distinguishing ingredient.

To begin with this recipe, we must prepare a few ingredients. You can have chocolate chip cookies using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate chip cookies:
  1. Get 225 g unsalted butter (room temperature)
  2. Prepare 350 g soft light brown sugar
  3. Make ready 2 eggs
  4. Get 1/2 tsp vanilla extract
  5. Take 400 g plain flour
  6. Make ready 1/2 tsp salt
  7. Get 2 1/2 tsp bicarbonate of soda
  8. Prepare 100 g dark chocolate (roughly chopped)
  9. Get 100 g white chocolate (roughly chopped)

We named this recipe "Ultimate Chocolate Chip Cookies," because it's got everything a cookie connoisseur could possibly ask for. I'm sharing with you the ultimate chocolate chip cookie recipe. This chocolate chip cookies recipe makes cookies which are soft and chewy in the centre. The BEST chocolate chip cookie recipe!

Steps to make Chocolate chip cookies:
  1. Preheat the oven to 170C.
  2. Whisk the butter and sugar together until light and fluffy.
  3. Add the eggs and vanilla extract then mix well until fully incorporated.
  4. Next add the flour, salt, bicarbonate of soda and mix until a smooth dough forms.
  5. Split the dough mix in half and divide between two bowls. Add the dark chocolate to one bowl and the white chocolate to the other. Stir both mixtures until the chocolate is spread between each dough.
  6. Prepare a baking tray lined with baking paper and make roughly 12 cookies out of each dough mixture. make the cookies by rolling a small handful of dough between your hands and placing on the baking tray, then press down lightly to flatten. leave space between each cookie as they will spread in cooking.
  7. Bake the cookies for roughly 10 minutes until flat and golden on the edges. Leave the cookies to cool and then enjoy. They should be soft and chewy.

These easy chocolate chip cookies are perfectly soft and chewy and buttery, loaded up with semisweet chocolate chips, and completely irresistible. The perfect chocolate chip cookie is within your reach. Once you've mastered the art of the chocolate chip cookie from scratch, there'll be no going back to the frozen tubs! I'll show you how to make the Best Ever Chocolate Chip Cookies recipe and why it will give you a perfect chocolate chip cookie every time! Line two baking sheets with parchment paper. "The best chocolate chip cookies that bake up HUGE, thick, chewy and full of a variety of chocolate and a little oats to take them over the top!" Visual learner?

So that is going to wrap this up for this special food chocolate chip cookies recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!